Onions are an essential ingredient in many meals, so having the right knife for cutting them is essential. Whether you’re a professional chef or a home cook, the right knife can make all the difference when it comes to slicing and dicing onions. Here, we’ll explore the best knife for cutting onions, so you can get the perfect slices every time.
Best 6 Knife For Cutting Onions
- Shun Premier Chef’s Knife (Best Overall)
- WUSTHOF Classic 8-Inch Chef’s Knife (Best Under 200)
- Shun Cutlery Sora Chef’s Knife (Best Under $100)
- HENCKELS Classic 8-inch Chef’s Knife (Best Under $50)
- Global Knives 8″ Chef’s Knife (G-2) with 220/GB Knife Sharpener Set (Best Set)
- Mercer Culinary Millennia Knife (Most Affordable)
1. Shun Premier Chef’s Knife, Overall Best Knife For Cutting Onions
The Shun Premier Chef’s Knife is a work of art that is both functional and beautiful. Crafted by highly skilled artisans utilizing traditional techniques and modern materials this is the top pick of this best knife for cutting onions review.
The blade is made of high-grade VG-MAX stainless steel. This steel is famous for its corrosion and stain-resistant quality. The hammered tsuchime finish helps to keep food from sticking to the blade, making cutting and slicing a breeze. So, while cutting your onion you will get a smooth cut every time.
The contoured Pakkawood handle is both beautiful and durable, and the embossed end cap adds balance and beauty. This handle provides a comfortable grip and precise control and resists moisture.
And the blade has a sharp edge with a 16-degree cutting angle at each side. The long-lasting edge can be your cutting companion for a very long.
This shun premier knife is a joy to use, as it is both lightweight and easy to hold. Whether you’re a professional chef or an avid home cook, you will appreciate the craftsmanship that went into making this knife.
As an added bonus, Shun offers a lifetime warranty and free sharpening service, so you can enjoy the benefits of this knife for years to come.
So, If you’re looking for an exceptional kitchen knife that combines tradition, craftsmanship, and modern technology, then the Shun 8-inch Premier Chef’s Knife is a perfect choice and the best knife to cut onions. It’s a functional work of art that is sure to make any kitchen more efficient and enjoyable.
What Do I love about this knife?
- The plain blade edge ensures a sharp and long-lasting cutting edge.
- The blade is corrosion and stain resistant
- Food doesn’t stick to the blade
- Very lightweight
- Easy to hold and use.
- Amazing craftsmanship can be a great gift
What did I not like?
- The Shun Premier Chef’s Knife is a bit on the pricey side.
2. WUSTHOF Classic 8-Inch Chef’s Knife (Best Quality Knife to Cut Onions)
The WUSTHOF Classic 8-Inch Chef’s Knife is a top-notch kitchen tool that will make any meal preparation a breeze.
WÜSTHOF has been a family-owned business for seven generations. And with their cutlery, they are carrying durability, sturdiness, gift ability, and maneuverability for generations.
The 8-inch blade of this Wusthof classic is made from high-carbon stainless steel. And to ensure hardness the blade is tempered to a 58-degree HRC. WUSTHOF’s Precision Edge Technology (PEtec) makes it 20% sharper. And also provides twice the edge retention of previous models.
Actually, This knife is incredibly sharp right out of the box and makes cutting, mincing, slicing, and dicing onion like a breeze.
The ergonomic handle is made from long-lasting synthetic material. And the triple-riveted handle is designed to resist fading and discoloration. It also features a full bolster and finger guard for added safety.
With all these qualities this Wusthof knife is an ideal choice for both home cooks and professional chefs alike. And it is one of the best high-end knives of this best knife to cut onions review.
It is sure to last for generations and will make the perfect gift for that special someone.
What Do I love about this knife?
- Amazing Maneuverability and durability.
- The ergonomic handle fits comfortably in the hand.
- There is a Full bolster and finger guard for added safety
- Impressive edge retention
- Incredibly sharp right out of the box
What did I not like?
- May require special care to maintain sharpness and quality
3. Shun Cutlery Sora Chef’s Knife, Best Knife To Cut Onion Under 100
This Shun Sora is the second Shun knife of this best knife for cutting onions review.
If you’re looking for a high-performance kitchen knife that’s built to last as well as affordable, the Shun Cutlery Sora Chef’s Knife is a great choice.
This knife features a boasting a sleek black aesthetic and an 8-inch blade made from high-carbon stainless steel. It is built in such a way that it can tackle any food preparation task with ease.
Moreover, This knife features innovative Composite Blade Technology. So, the knife combines a VG10 three-layer san mai cutting edge with a polished Japanese 420J stainless steel upper. So, the knife features a high-performance material cutting edge.
Moreover, Shun sora chef knife features a full tang handle. The handle is made from a textured PP/TPE polymer blend. The thermoplastic polymer rubber handle provides a secure and comfortable grip
In addition to its impressive craftsmanship, Shun Cutlery also backs this knife with a lifetime warranty as already mentioned in this best knife for dicing onions review. You will get a warranty against manufacturing defects and will even sharpen it for free for as long as you own it.
With its exceptional quality and longevity, the Shun Cutlery Sora Chef’s Knife is sure to be an indispensable tool in any kitchen. Overall it is one of the best value knives in this best knife to cut onion review.
What Do I love about this knife?
- very durable and long-lasting.
- It is lightweight and well balanced
- It is easier to use and comfortable to hold.
- 16-degree angle making it very sharp and precise.
- The handle is ergonomically designed with a comfortable grip
What did I not like?
- This knife should be hand washed after every use.
- It does not come with a sheath for storage and protection.
4. HENCKELS Classic 8-inch Chef’s Knife, Best Knife For Chopping Onions Under 50
The HENCKELS Classic 8-inch Chef’s Knife is a great choice for anyone looking for a quality knife at an affordable price.
Made in Sapin this Henckel’s chef knife offers exceptional durability and a seamless transition from the blade to the handle. The knife is made with high-quality German stainless steel. The professional, satin-finished blade is finely honed for long-lasting sharpness. That makes it an ideal tool for precision cutting and slicing.
In addition, The ergonomic, traditional triple-rivet handle provides balance and comfort, making it easy to hold and maneuver the knife.
The chefs knife also features a full bolster that ensures the safety and provides weight. Additionally, it is surprisingly easy to clean, giving it a great edge over many other knives in the same price range.
Overall, the HENCKELS Classic 8-inch Chef’s Knife is a great choice for any home chef. It is well-balanced, sharp, and fits nicely in your hand, making it a great option for both novice and experienced cooks. With its quality manufacturing and durable construction, you won’t be disappointed with this purchase.
In a nutshell, it is one of the best affordable onion knives of this best knife to cut onion review.
What Do I Love about this knife?
- High-quality German stainless steel
- Fully forged construction offers durability
- Professional, satin-finished blade boasts precision cutting
- Ergonomic, traditional triple-rivet handle provides balance and comfort
- Full bolster ensures safety and provides weight
- Easy to clean
What I didn’t like?
- Not as sharp as higher-end Henckel knives
5. Global Knives 8″ Chef’s Knife (G-2) with 220/GB Knife Sharpener Set, Best Knife And Sharpner Set For Cutting Onion
The Global Knives 8 Chef’s Knife (G-2) with 220/GB Knife Sharpener Set is a fantastic kitchen essential for any professional chef or home cook.
The global chefs knife features a blade made from CROMOVA 18 stainless steel, which is known for its superior strength and sharpness. As a result, it is rust, corrosion, and stain resistant, ensuring it will last for many years to come.
The handle is also made from stainless steel and is carefully weighted to provide the perfect balance and performance. This makes it easy to use and very lightweight, which is ideal for those long days in the kitchen.
This global set also comes with a 220/GB Knife Sharpener, making it easy to keep your knife in the best condition possible. This, combined with the excellent value for money, makes this knife set a great choice. So, it is can be a perfect and one of the best knife and sharpener set for cutting onions.
What Do I Love about this knife?
- The blade provides superior strength and sharpness
- Rust, corrosion, and stain resistant
- Carefully weighted handle for perfect balance and performance
- Comes with a 220/GB Knife Sharpener
- Good value for money
What did I not like?
- Sharpening the blade can be time-consuming
Should You Use An Onion Chopper? Best Onion Choppers.
If you’re looking for a quick and easy way to chop onions, then you should definitely consider investing in an onion chopper. Onion choppers are easy to use and efficient, and they make chopping onions a breeze.
Onion choppers utilize a blade to chop onions into pieces with ease. The blades are usually made of stainless steel and are designed to be sharp and durable. Plus, they’re easy to clean and can be used for a variety of vegetables.
When it comes to onion choppers, there are a variety of options available on the market. The Hamilton Beach Onion Chopper Pro is a great choice for those looking for an onion chopper that is powerful and efficient. It has a powerful 400-watt motor and stainless steel blades. And a large capacity bowl that can hold up to half a gallon of chopped onions.
The Cuisinart Onion Chopper is another excellent option. It has a unique design that helps to evenly chop onions, and it comes with a variety of blade sizes so you can get the perfect sized pieces every time. Plus, it’s easy to clean and store.
If you’re looking for a more budget-friendly option, then the Prepworks Onion Chopper is a great choice. It has two interchangeable blades, so you can choose between thin and thick cuts. Plus, it’s easy to clean and has a compact design that makes it great for small kitchens.
No matter which onion chopper you choose, you’ll be able to chop onions quickly and easily. Plus, with the variety of options available, you’ll be able to find the perfect onion chopper for your needs. So, if you’re looking for an easy and efficient way to chop onions, then you should definitely consider investing in an onion chopper.
FAQ
1. How To Cut An Onion With A Chef’s Knife?
Cutting an onion is a basic culinary skill, but it can be tricky to do it correctly and safely. If you’re using a chef’s knife, the process is a bit different than using a paring knife, but the same general steps apply as already mentioned in this best knife for cutting onions review. Here is how to cut an onion with a chef’s knife:
- Start by cutting off the top of the onion, making sure to leave the root end intact.
- Peel off the dry outer layer of the onion and discard it.
- Place the onion flat on your cutting board.
- Slice the onion in half, keeping the root end intact.
- Place one of the halves flat on the board and make a few vertical cuts, being careful not to slice all the way through to the root.
- Turn the onion 90 degrees, then make a few horizontal cuts, again being careful not to slice all the way through to the root.
- Repeat the vertical and horizontal cuts until you’ve chopped the onion into small pieces.
- Discard the root end and any pieces that are too small to use.
By following these steps, you can easily and safely cut an onion with a chef’s knife. Just remember to be careful and take your time!
1. How do you cut onions with a Santoku Knife?
Using a Santoku knife to cut onions can be an efficient and easy way to prep your ingredients for cooking.
The first step is to cut off the top of the onion and remove the skin as mentioned already in this best knife for chopping onions review. Then, hold the onion firmly with one hand and use the other hand to make a horizontal cut across the top of the onion. With the blade of the Santoku parallel to the cutting board, make several vertical cuts down the onion, slicing it in half. Then, make several more vertical cuts across the onion, creating small cubes. Finally, make horizontal cuts across the cubes to create small, diced onion pieces.
3. What Is The Fastest Way To Cut An Onion?
The fastest way to cut onion is to cut it in half and then slice it into thin strips. Start by cutting the onion in half from the root end to the stem end. Place the onion halves flat on a cutting board and use a sharp knife to slice the halves as thin or thick as desired. Make sure to cut across the onion from one side to the other and discard the root end. Finally, remove the skin from the onion slices and enjoy!
Conclusion
If you have gone through this whole review then you must have got a clear idea about some of the best knife for cutting onions. But still, if you are confused and need specific suggestions then Shun Premier Chef’s Knife is the overall best knife to cut onion and HENCKELS Classic 8-inch Chef’s Knife is the best value and affordable knife to cut onions.
